This Hotel Chef position is your chance to lead a team and create amazing food for guests!
| Basic Details | |
|---|---|
| Experience | 1 – 2 Years |
| Location | Dubai |
| Qualification | |
| Posted | 31 July 2024 |
| Job Type | Full-Time |
| Posted by | Habeebi Recruiter |
This blog post will break down everything you need to know about the position, from the typical tasks to the qualifications and how to contact the employer.
What You’ll Do: Responsibilities
Get ready to showcase your culinary talents and leadership skills! Here’s what you’ll be doing:
- Craft delicious dishes: Prepare a variety of menu items and cater to guest preferences.
- Menu maestro: Develop and update menus to keep things fresh and exciting.
- Lead the kitchen crew: Manage staff, inventory, and equipment to ensure smooth operations.
- Quality control king/queen: Make sure every dish looks and tastes amazing.
- Keep it stocked: Monitor food and supply levels and ensure everything is in stock.
- Safety first: Implement and enforce food safety and hygiene practices in the kitchen.
- Train your team: Share your knowledge by training and supervising kitchen staff.
- Team player: Collaborate with other departments for a seamless guest experience.
- Handle guest requests: Address any concerns and accommodate special dietary needs.
- Budgeting whiz: Manage kitchen costs and help with planning and budgeting.
- Stay on top of trends: Keep your skills sharp by learning new culinary techniques.
Basically, you’ll be the head honcho in the kitchen, leading the team and creating fantastic food for guests!
What They’re Looking For: Qualifications
They’re looking for a passionate and experienced chef with the following skills:
- Proven experience as a Chef: You’ve got a solid background in hotels or restaurants.
- Culinary knowledge master: You know your way around ingredients, cooking techniques, and equipment.
- Leadership skills: You can motivate and guide your kitchen team.
- Creative genius: You have a passion for creating delicious and innovative food.
- Fast-paced pro: You can handle pressure and multitask like a champ.
- English fluency is a must: Bonus points for additional languages.
- Culinary degree a plus: Formal training is a great asset, but experience can shine too!
Why You’ll Love Working Here: Perks & Benefits (Benefits Listed)
- Competitive salary (between 5001-7000 AED): Earn a good wage while showcasing your culinary talents.
- Growth opportunities: Learn new skills and potentially advance within the company.
- Positive work environment: Enjoy a supportive and friendly team atmosphere.
- Health insurance and other benefits: Get access to valuable benefits packages.
- Employee discounts: Enjoy special deals on hotel services and amenities.
If you’re a culinary professional with a passion for creating amazing food and leading a team, this could be your dream job!
Applying Guide
Ready to take the first step? Here’s how to apply:
- Email your resume to careersuaejob1@gmail.com
- WhatsApp them at +971 568073852
Don’t miss out – apply today!