Chocolate Tray Organizer & Designer Required in Qatar

We are seeking a creative and detail-oriented Chocolate Tray Organizer & Designer to join our team. This role involves designing and arranging beautiful chocolate trays for various occasions, including weddings, corporate events, and special celebrations. The ideal candidate will have a passion for aesthetics, an eye for detail, and the ability to create visually appealing and elegant chocolate displays. The Chocolate Tray Organizer & Designer will work closely with clients to understand their preferences, customize tray designs, and ensure that each arrangement reflects the theme and style of the event.

Salary	Market Competitive
Experience	1 years
Location	Qatar
Qualification	Any
Posted	10 November 2024
Job Type	Full-Time
Posted by	Habeebi Recruiter
last date to apply	apply within 15 days of posting

Key Responsibilities

1. Designing Customized Chocolate Trays

The primary responsibility of the Chocolate Tray Organizer & Designer is to create customized chocolate tray arrangements that meet the client’s requirements. This involves selecting high-quality chocolates, considering color schemes, and choosing decorative elements such as ribbons, flowers, and accessories. The Designer will develop unique and visually appealing designs that cater to various themes, ensuring each tray is a stunning centerpiece for any occasion.

2. Client Consultation and Planning

To deliver personalized service, the Chocolate Tray Organizer & Designer will meet with clients to discuss their preferences, event themes, and budget. This consultation process helps gather detailed information about the client’s vision and expectations. The Designer will provide recommendations on chocolate selections, tray sizes, and decoration options, ensuring the final product aligns with the client’s desires and the event’s overall aesthetic.

3. Chocolate Selection and Quality Control

The quality of chocolates used in the trays is a critical aspect of this role. The Designer will select premium chocolates, considering factors such as flavor variety, brand, and presentation. It is essential to ensure that all chocolates are fresh and of the highest quality. The Designer will work with suppliers to source the best chocolates and maintain inventory, ensuring that the selection meets client expectations and upholds company standards.

4. Creating Themed and Seasonal Designs

The Chocolate Tray Organizer & Designer will develop themed designs for special occasions such as holidays, corporate events, and seasonal celebrations. This includes creating festive arrangements for holidays like Christmas, Valentine’s Day, and Eid, as well as customizing trays for weddings and birthdays. The Designer will stay updated on the latest trends in chocolate and gift presentation to offer clients innovative and stylish options.

5. Managing Orders and Ensuring Timely Delivery

The Designer is responsible for managing orders, coordinating with clients, and ensuring that the chocolate trays are prepared and delivered on time. This includes planning the preparation schedule, overseeing the packaging process, and working with delivery teams to meet deadlines. The Designer will also handle last-minute changes and special requests to ensure customer satisfaction and a seamless service experience.

6. Maintaining Display Standards and Presentation Quality

The presentation of the chocolate trays must be flawless and visually appealing. The Chocolate Tray Organizer & Designer will maintain high standards for display quality, ensuring that each tray is arranged neatly, with chocolates evenly placed and decorations beautifully integrated. Attention to detail is crucial, as the trays must look elegant and impressive to enhance the client’s event experience.

7. Inventory and Supply Management

Managing inventory and supplies is a key part of this role. The Designer will keep track of chocolate stocks, decorative items, and packaging materials to ensure that all necessary elements are available for each order. The Designer will also coordinate with suppliers to replenish stocks and source new products, ensuring that a wide variety of options are available to meet client demands.

Qualifications and Skills

• High school diploma or equivalent; additional certification in design or culinary arts is a plus.
• Proven experience in chocolate tray design, gift arranging, or a similar creative role.
• Strong artistic and design skills with an eye for color, composition, and aesthetics.
• Excellent customer service and communication skills.
• Ability to understand client preferences and deliver customized designs.
• Knowledge of chocolate varieties and quality standards.
• Strong organizational skills and attention to detail.
• Ability to work under pressure and meet tight deadlines.
• Creative thinking and a passion for designing elegant presentations.

Working Conditions

The Chocolate Tray Organizer & Designer will primarily work in a creative environment, such as a chocolate shop or catering facility. The role may involve working extended hours during peak seasons, such as holidays or wedding seasons. The Designer must be able to work with precision, focusing on the aesthetic appeal and quality of the trays. This role requires standing for long periods, handling delicate items, and occasionally working in refrigerated environments to ensure chocolate freshness. Success in this position requires creativity, attention to detail, and a commitment to delivering high-quality, visually stunning chocolate trays that exceed client expectations.

How to apply:

Send your updated resume to our email:

Email:  rsjobs2023@yahoo.com